Ep. 41 – Too Bad to Drink, Too Good to Throw Away and Other Tidbits

This week, David responds to listener comments, then David tries every which way to get our resident wine philosopher Keith Saarloos to divulge his top-secret whereabouts. Finally, the immensely popular Chef Shelly Maddocks tells listeners what to do with wine that’s too bad to drink, but too good to throw away.

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