Meet a Canadian cattle rancher who feeds her cows a bottle of wine a day to enhance the flavor of the meat. Then, learn how to use wine to unite your neighborhood. Plus, decanting ideas and more from the Gadget Guru, and then a 2011 vintage update, private wine tastings and more with Tom Silberkleit, publisher of the California Directory of Fine Wineries.
[haiku url=”https://grapeencounters.com/media/ge1105podcast.mp3″ title=”An Incredible Tale of Bovine and Good Wine”]
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