Episode # 795 – World-Class Culinary Education, From Behind Bars
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Dave goes on location as he talks to Steve Pepe of Clos Pepe about another type of product they make; olive oil!
[haiku url=”https://grapeencounters.com/media/2010-04-18_ge_29.mp3″ title=”Ep. 29 – Clos Pepe Olive Oil “]
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Episode # 795 – World-Class Culinary Education, From Behind Bars
Episode #790 – Celebrate Most Awesome Ever California Wine Month’s Events, Festivals, and Sustainable Wine Adventures
Episode #782 – She is to E-Commerce What Peanut Butter is to Jelly! Why the Wine World Adores Jessica Kogan!